Dried Prune Jam

These deliciously simple DIY charcuterie board ideas are the perfect party appetizers for noshing! Made with your favorite charcuterie meats, cheeses, fruits, vegetables, nuts, and dips, it’s an easy yet elegant way to feed a crowd.

Recipe created by Alyssia Sheikh of Mind Over Munch.

Serve this salty-sweet prune and kalamata olive tapenade with your favorite dippers for a satisfying snack! Deliciously rich and savory—but with a surprising natural sweetness from the prunes. Perfect as a party appetizer or served on a DIY charcuterie board! Learn how to make this prune and kalamata olive tapenade recipe in the food processor within minutes.

These dried fruit and nut crackers are crispy, crunchy, chewy, and irresistibly salty-sweet! I designed this as copycat Raincoast Crisp crackers recipe, and it did not disappoint. They’re truly like homemade gourmet crackers—the perfect addition to a DIY charcuterie board! Learn how to make crispy crostini crackers with your favorite dried fruit, nuts, and seeds.

Recipe created by Alyssia Sheikh of Mind Over Munch.

A fan-favorite appetizer for a dinner party or gathering, bruschetta is easy to make while being sure to impress. Our prune and goat cheese bruschetta recipe is a fresh take on the classic options. Sweet and savory, your guests will love this recipe.

Our Layered Prune Dessert with Yogurt, Blueberries, and Rosemary is a flavor-packed treat! Enjoy the goodness of sweet prunes, creamy yogurt, juicy blueberries, and a touch of rosemary—making this sweet treat as nutritious as it is delicious.

When the holidays come around, is stuffing one of your favorite dishes? If not, it's about to be! Our sausage, apple, cherry and prune stuffing features a delicious medley of well-balanced flavors. The best part? You don't have to wait for a holiday to enjoy this dish!