Paprika Chicken with Prunes Recipe

Paprika Chicken with Prunes combines the smoky warmth of paprika with the natural sweetness of prunes, creating a mouthwatering dish that's both savory and satisfying. Perfect for a cozy family dinner or an impressive meal for guests, this recipe is a must-try!

Prep Time 20 minutes

Cook Time 35 Minutes

Serving Size: 4

Calories: 420

Carbohydrates: 29g

Protein: 39g

Fat: 18g

Fiber: 5g

Sugar: 14g

4 chicken breasts (about 1 1/2 lb)
2 tsp olive oil, divided
1/2 tsp salt, divided
1/2 tsp freshly ground pepper, divided
3 red peppers, seeded and chopped
2 tsp paprika
1 garlic clove, minced
2/3 cup vegetable broth
1/2 cup whipping cream
2/3 cup Sunsweet Prunes
1/4 breadcrumbs e.g. Panko
1/4 grated cheese (Parmesan, Gouda, Emmental)
1 tsp fresh thyme leaves

Preheat oven to 350°F. Lightly grease a 9x13-inch casserole dish; set aside.

Pat chicken dry with paper towel. Heat 1 tsp olive oil in large skillet set over medium-high heat. Sear chicken for 2 to 3 minutes on each side or until golden. Season with 1/4 tsp each salt and pepper then transfer to casserole dish.

In the same skillet, reduce heat to medium. Add remaining olive oil and cook chopped peppers, garlic, paprika, and remaining salt and pepper for 2 to 3 minutes or until starting to soften. Pour in broth and cream then bring to a boil; cover and simmer for 10 to 15 minutes or until slightly thickened.

Blend the pepper and cream mixture with a hand blender until smooth. Pour mixture over the chicken breast fillets and add the prunes.

In small bowl, mix together breadcrumbs and cheese. Sprinkle over the chicken and sauce mixture and bake for 25-30 minutes or until golden and bubbly. Garnish with thyme.

Tip: Serve with basmati rice or sweet potato wedges

Check out even more of our Feel Good recipes!

Explore All Recipes

Amaz!n™ Prunes Pouch

Chicken with Prunes, Olives and Almonds

Made with fruity and herbaceous flavors, this chicken and prunes recipe is made of unexpected ingredients that meld together perfectly. We love to indulge in this warming recipe during the colder months, pairing it with savory side dishes like mashed potatoes.

Amaz!n™ Prunes Pouch

Grilled Chicken with Chipotle Barbecue Glaze

A good marinade has something sweet, something salty, and something tangy. This one just happens to have something with a little spice as well! To save time, make it the night before your BBQ and serve it up with rice, beans, and your favorite sides.

AMAZIN DICED PRUNES - 7 OZ

Plum and Brie Stuffed Chicken

Whether you're cooking for yourself or hosting a dinner party, our plum and brie stuffed chicken recipe is the perfect way to show off your chops in the kitchen. Sweet, savory, and utterly delicious, it's impressively gourmet (without leaving the house).

Amaz!n™ Prunes Pouch

Stuffed Chicken Breasts

Liven up your next meal with this stuffed chicken breast recipe! Filled with herbs, croutons, walnuts and more, the stuffing may remind you of Thanksgiving dinner. The best part is, you don't have to wait until fall to enjoy this one!

Explore All Recipes