1 chai tea bag
1 cup unsweetened vanilla almond milk, divided in half
1 cup ice cubes
4 whole Sunsweet® Pitted Prunes
1 Tbsp almond butter
1 tsp honey
cinnamon, to taste
Heat tea bag and 1/2 cup almond milk in microwave-safe mug for 1 minute. Squeeze tea bag into milk and pour milk into blender. Add in remaining almond milk (1/2 cup), ice cubes, prunes, almond butter and honey. Blend until smooth. Sprinkle with cinnamon.