California Prune & Apple Dressing

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1/2 - 3/4 cup water or apple juice

One 6-oz. bag of Mrs. Cubbison's Seasoned Dressing

1/2 cup chopped Sunsweet Pitted Prunes

1/2 cup butter or margarine

2 tablespoons sugar

2 tablespoons minced parsley

1/2 cup sliced celery

2 medium-size green apples, cored and diced


Combine apples with celery and parsley. Melt butter; add apple mixture and sugar and simmer gently for 3 5 minutes. Combine with dressing and enough water or juice to moisten. Add prunes. Makes enough dressing for a 4 to 5 pound chicken. Double recipe for 10 to 12 pound turkey or to fill 2-quart casserole.