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Broccoli, Bacon and Sunsweet® Cherry Salad

Prep Time: 10 minutes
Cook Time: 10 minutes

  • 3 cups broccoli florets, roughly chopped
  • 2-3 slices raw bacon, chopped
  • 1 cup Sunsweet® Dried Cherries
  • 3/4 cup mayonnaise
  • 1/4 cup cider vinegar
  • 1/2 cup cashews

Bring a pot of water to boil and add the broccoli. Almost immediately, drain the water and put the broccoli in ice water to stop it from cooking. Drain. In a medium skillet over medium heat, cook the diced bacon until golden and crisp. Drain on paper towels. In a large bowl, combine the broccoli, cherries, bacon and cashews. In a separate bowl, mix the mayonnaise and vinegar together and pour over the broccoli mixture. Toss to coat the broccoli mixture with the dressing and season with salt and pepper.

Nutritional Information
  • Total Servings 6
  • Serving Size 1/6
  • Calories per serving 338
  • Fat 26g
  • Cholesterol 12mg
  • Sodium 268mg
  • Carbohydrates 22g
  • Fiber 2.5g
  • Sugar 13g
  • Protein 5g
Products Used in This Recipe